I Found a Great New Food Channel on You Tube!

Hello all 🙂 Sometimes cruising Youtube can be….monotonous. But you watch and you watch and sometime something magical happens. You watch a video, and then another one & then when youtube suddenly flips to another channel, you desperately hit the back button to find the station you were just watching. This is one of those…

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Avocado-cilantro hummus

Originally posted on VfoodJourney:
1 serving; 15 min preparation time. Hummus is one of my favorite healthy foods. It’s creamy, full of flavor and so delicious. You can eat it for breakfast or lunch on a toast, or serve it on top of a bruschetta when you have guests.  This is a nice variation of…

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Our Rhubarb plants!

I really love it when I can say: ‘Spring has sprung and look what’s springing up for us!’  Fresh from our garden! YYYYEEEEE, I’m always so excited when I see good plants coming up! 🙂 🙂 This past year I have really been into planting, preserving and trying to make the most out of what…

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Wedding Cake Topper Decision

Greetings earthlings 🙂 Well, we’ve finally decided how to do the cake! If you read my post about finding all the most hilarious wedding cake toppers, you know that I really craved something that show-cased our odd sense of humor. (OK, MY odd sense of humor. His humor is a bit less twisted.)  If you…

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Balsamic & Black Pepper Beets

Beets: the often under-appreciated root vegetable. I have always liked beets, but it wasn’t until I added them to my garden this past year that I feel completely, hopelessly in love with them. Sure, they’re not the easiest vegetable to eat, certainly not compared to the snap peas and green beans we snack on right…

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Chocolate Mousse With Daim and Strawberries

Originally posted on stay young and beautiful:
This delicious chocolate dessert is easy to make and requires the following few ingredients: 4 egg yolks 4 dl whipping cream 2 Daim bars (same as almond toffee/Hershey’s Heath/Skor bars) 200 gram milk chocolate Strawberries for decoration Do as follows: 1. Break the milk chocolate in small bits…

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Tossed Egg Noodles with Pan-fried Shrimp Dumplings

Originally posted on Jn Cooking Channel:
It can’t get any simpler than this – Tossed egg noodles with pan-fried shrimp dumplings. Don’t be intimidated because of the wrapping of the dumplings. Have fun and get creative. After all, we do eat with our eyes first. But for beginners, just do the simple wonton fold, which…

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Foraging – Spring Edibles Pt. 3

Originally posted on Love Learn Wander:
This week’s foraged goodness is a real little ray of sunshine and is probably blazing its way across your lawns right now – the dandelion. If you missed last week’s instalment on Hairy Bittercress, you can find it here. Dandelions are so abundant and persistent at this time of…

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Health Nut French Macarons (Gluten-free)

Originally posted on Sweet Delights:
For those of you who eat gluten free, diary free, grain free, low carb and soy free things (one or all of the above), HAVE NO FEAR! There are such macarons. All thanks to the young and talented Alessandra Peters. You have no idea how talented she is! She started…

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Super C Tropical Chia Pudding #pandavita

Hello there 🙂 Chia pudding. Ah, chia pudding…we see it all over our instagram feeds and kind of wonder to ourselves: so, whats the big deal? Chia seeds contains TONS of Omega 3’s. More than eating spoonfuls of dried flax. So, if you don’t eat a lot of fish, a person still needs omega 3’s…

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Upcoming Experiments & Series on Lifexperiment Blog

Hi there! Thanks for stopping by today 🙂 This is one of those occasional posts to discuss future posts. I know it seems kind of weird maybe. However, it is your valuable time that you spend reading here, and my valuable time writing – so I like to make sure that my experiments are something…

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Book Review: Five Seasons inThe Kitchen #FiveSeasonsinTheKitchen

I really really like this cookbook! The recipes are unique and awe inspiring, and set out in such a way to help the reader follow a Zen-inspired lifestyle. The 5 seasons are set as Spring, Summer, Late Summer, Autumn and Winter. Each season has its foods (seasonal fruit and vegetable), the colors that normally accompany…

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Supergreens Vegan Sushi

This has to be the healthiest sushi I have ever eaten! As I stated in my previous post, I have been on the hunt for good, organic superfoods and nutrients that will serve as a compliment to my vegetarian lifestyle. I was absolutely thrilled when my package from Indigo Nutrition arrived! There are so many…

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Super Protein Chunky Mashed Cauliflower with Basil

Good day, everyone 🙂 Today I thought I would do a little something different. You know, I am constantly on the search for healthy products that will add a bit of a boost to my mainly vegetarian diet. So, in addition to merely doing a product review, I thought I would share a really easy…

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What’s with all the Turkey Posts today?

Good morning, all! As I was scrolling through my email, instagram and followed blogs this morning, I began noticing a common theme: Turkeys. Turkeys?!? Why? Did I miss something or somehow otherwise pull a Rip Van Winkle last night? You know, go to bed in October with all the ghouls and spooky stuff, Wake up…

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PANEER TIKKA MASALA (NO ONION NO GARLIC)

Originally posted on Ruchi's Veg Kitchen:
Paneer Tikka Masala is an Indian Vegetarian  Dish,  marinated Paneer cubes grilled  and then cooked in spicy gravy, is delicious in every bite. A smooth , luscious , spicy gravy and cotton soft fresh Paneer … when serve hot with Roti, Paratha will be definitely a treat .. To make…

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Networking Party: Come on in!

This is only the second blog party I have hosted. However, I thought that due to my upcoming bloggaversary of my first year blogging, that it’s the perfect time to host a Par-tay!! Everyone here has made it possible for me to continue blogging and I would like to give you a sincere ‘Thank You!’…

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Red Cabbage & Mango Salad with Garlic Shrimp

Originally posted on When a Greek Cooks:
Fresh and absolutely summerish! You can serve it as a salad or you can even transform it to a main dish with some extra basmati rice on the side. If you try this recipe, please let me know on the comments below. 😀     Prep Time: 10 min, Cooking…

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Let the wedding planning commence!

We have been throwing around A LOT of ideas. And thanks to pinterest and my frenemy: google, we also have a lot of other peoples ideas to play with. We are SO excited! The problem here? Champagne taste and a beer budget. Luckily, my fiancé wants to be involved in the planning process, so I know…

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Our DIY Rural Engagement Party

I absolutely adore the outdoors…especially in the countryside! When my lovely fiancé informed me that he was planning an engagement party this summer, I got so excited! True, like most couples, we made ourselves borderline insane trying to plan the perfect party. True, we argued about furniture placement and menu ideas. True, we both have…

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WWWOOOOHHHOOO!!! Winter Slim down goal achieved!!

After a very long battle with my weight…I’VE DONE IT!! This has really been some sort of journey! I started out at 76 kgs (168 lbs) and more than 2 yore than a year later, I’m now at 59,9 kgs (132 lbs)! I picked up on my attempt at shedding those last stubborn 20 lbs…

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Winter slim-down week 34

I’m BAAAAAAACK! Thank you all so much for your get well wishes! I am feeling better from the sinusitis. Much, MUCH better! For most of last week as well, I really just relegated myself to fruit and soups. Then the sleep. Its bad enough being really sick, but add to that codeine based prescription cough…

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Winter slim-down diet week 33

This week, I have accomplished absolutely nothing. 😦 Good news: No weight gain, no binges…I’m still at 61 something kgs. Bad news: No weightloss either. Not too big a surprise, since I’ve basically just been in bed. I was doing well until the weekend hit, although I was dragging a bit for more than a…

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Planting time is upon us!

WWEEEEEEEE!! Spring is here, spring is HERE!! We’ve been working quite hard to get the yard area even ready to do some spiffing up. Curb appeal is the name of the game this summer. So is self-sufficiency. We are starting out with a whole bunch of berry bushes that were here when I got the…

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Winter slim-down week 28

I’m happy to announce more weightless this week! I’m finally under 62 kgs! Weighing in a 61,9 kgs (136 lbs) -down from more than 66kgs (145 lbs). I’m sure I might actually weigh less than this at this point, but I’ve been told not to weigh so often lest I make myself absolutely insane. I…

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